Open Wednesday to Saturday from 5.15
and Friday Lunch
Closed all public holidays including Easter
Let us know if you wish to sit outside or inside when booking.
Outside tables are weather-dependent.
Drive-by take away
Take-away Fondue
Known for his authentic Italian cooking and ever-changing menu, Chef Felix Rutz knows all about fresh produce and how to use it successfully. Our menu changes almost daily according to seasonal produce and what is available on any given day.
We offer gluten-free and vegan options and use organic products because they taste the best.
From a casual Friday Lunch or Chefs Choice Menu, to a special Dinner or Private function, we are here to share amazing modern Italian cuisine, and an extensive wine and cocktail list with you.
Dogs are always welcome at our outside tables
Telephone
02 9328 0305
Location
2B Mona Road Darling Point NSW 2017
Hours
Open Wednesday to Friday from 6pm
from 5.30pm on Saturdays
and Fridays for Lunch
Closed Sundays, Mondays and Tuesdays